Contact  

T. +49.(0)202.557036

+49.(0)202.557037
Mo.-Fr.: 7.30-15.00h
F. +49.(0)202.554761
E.
info@jansen-aromen.de
Skype: Jansen-Aromen

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Specials

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Cheesecake Soufflé
Cheesecake Soufflé  

First of all you need ready baked flan base of short (crust) pastry, or flaky (puff) pastry or paté brisée dough.

   
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Walnut-Praliné Soufflée
Walnut-Praliné Soufflé

(4 creamframes 60x40 cm)

   
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Coconut-Parfaite
Coconut-Parfaite

with fried pinapple-role fried banana-pieces and honey-dressing

   
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Frozen Tiramisu
Frozen Tiramisu mit Vanilla- and Espresso-souce

with vanille- and espresso-souce

   
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Chocolate Tiramisu
Chocolate Tiramisu with Raspberry- and Mocca-souce

with rassberry- and mocca-souce

   
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Calvados Tartelletes (warm baken)

Calvados Tartelletes (Warme gebackene)

   
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There are no translations available.

Tarte Marquise

Tarte Marquise

   
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Holländische Erdbeer-Schnitten

Dutch Strawberry Waffle

   
© 2018 - Josef Jansen GmbH & Co. KG
   
| Friday, 20. April 2018 |