Raspberry-Creamcake

Raspberry-Creamcake

Framboisier, 26cm

Rezept Himbeer-Sahnetorte
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Recipe and necessary raw materials:
a) mit JANSEN Fruitpaste Himbeer (5082)
1 Stck. Jaconde-Bisquit LINK Recipe like said before
1kg cream (ca.33%)
50g JANSEN Fruchtpaste Raspberry (5082)
120g JANSEN Safrogel (Nr. 1027) -water- fliud LINK Recipe like said before
or
b) mit JANSEN Instantfond Raspberry (6034)
1 Stck. Jaconde-Bisquit see above
150g JJANSEN Instantfond Raspberry (6034) desolve in
125g cold water
600g cream (ca.33%) mix intensivly
Dekor: mit JANSEN jellyfrosting Cobagel RA (1010)
20g JANSEN Cobagel RA (1010) premixing with
300g sugar / Siononsugar
1 Liter water ooking, then stir in the Cobagel-sugar-mix in the hot, not any more cooking water

Doing:

a) with JANSEN Fruitpaste Raspberry (5082)

with JANSEN Fruitpaste raspberry (5082)First put the short-dough in the tartring. Then put the “Joconde-Bisquit” at the edge of the tartring. The put in the exemptible room a thin Bisquit (lightly/dark). Now fill one layer within Instantfond/Redufond raspberry ready flavored and stabilaised cream and arrange till the top of the edge the “Joconde-Bisquits” and apply smoth. Put annother thin Bisquit, but a little bit smaller than the tartringt, so edge arround is a little bit place free. Fill in the rest of the cream till the edge and apply smoth.

Decorate with fresh shiny glaze (with Cobagel Nr. 1010 RA jellyfrosting) raspberry.

b) with JANSEN Instantfond Raspberry (6034)

First put the short-dough in the tartring. Then put the “Joconde-Bisquit” at the edge of the tartring. The put in the exemptible room a thin Bisquit (lightly/dark). Now fill one layer within Instantfond/Redufond raspberry ready flavored and stabilaised cream and arrange till the top of the edge the “Joconde-Bisquits” and apply smoth. Put annother thin Bisquit, but a little bit smaller than the tartringt, so edge arround is a little bit place free. Fill in the rest of the cream till the edge and apply smoth.

Decorate with fresh shiny glaze (with Cobagel Nr. 1010 RA jellyfrosting) raspberry.